Binging with Babish: Seinfeld Volume II

  • Published: 11 December 2018
  • Seinfeld might be a show about nothing, but if it had to be about something, it just might be food. In fact, food might as well be the 5th member of our favorite gang of New York narcissists, swooping in to either save the day or ruin best laid plans. This week, we take a closer look at George's peculiar culinary proclivities.

    Music: "XXV" by Broke for Free

    Check out the new Spanish-language BwB channel here!

    Check out my playlist of preferred cooking tunes, Bangers with Babish:

    Binging With Babish Website:
    Basics With Babish Website:
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Comments • 1 944

  • Binging with Babish
    Binging with Babish   10 months back

    Realizing now that I forgot to try a pudding skin on camera - they're good! Texture is spot-on (lil creamy, lil chewy), and chocolate with just a whisper of coconut is pretty nice!

    • Mark Fenster
      Mark Fenster  2 months back

      Can't get MY-T-Fine here in Central Florida. So, my brother ships it to me. It is the second best however. I found my grandmother's recipe (and since lost it) and home made was better. I won't buy jello so when i'm in need of a fix I use hershey's special dark cocoa, corn starch, sugar and milk. Works a treat.

    • Professional Garbage
      Professional Garbage  3 months back

      that pudding skin could go nice on a cake

    • Dolphinboi
      Dolphinboi  3 months back

      I don't think I'd enjoy chewy pudding.

    • Rick Sanchez C137
      Rick Sanchez C137  4 months back

      Binging with Babish

      I get the feeling that those people over at Patreon saw you eat a single...

      lol/jk, make your green.

    • Justin Montana
      Justin Montana  4 months back

      That is not what I expected to be the verdict on individual pudding skins

  • CazzSDMF
    CazzSDMF  3 days back

    Sorry man but it's gotta be from schnitz's

    • Dave Post
      Dave Post  5 days back

      "Leftover lobster" I understand each of those words individually, but I can't see how they can be used together.

      • Marcelo Glenadel
        Marcelo Glenadel  6 days back

        Why use kosher salt on definitely non-kosher scrambled eggs?

        • Synthia Zeng
          Synthia Zeng  1 weeks back

          I doubt if the pudding skin goes well with sponge cake with fresh cream.

          • Cecil Harris
            Cecil Harris  1 weeks back

            Did you ever use the pudding skin??

            • Cecil Harris
              Cecil Harris  1 weeks back

              Just curious the bread looks good

          • Operation Trojan Cow
            Operation Trojan Cow  1 weeks back

            bread and butter mind what your calling dead -the manor
            fr x

            • SB
              SB  2 weeks back

              Maybe it’s an American thing, but I don’t understand putting kosher salt into a non kosher dish (with lobster in it)

              • DJ
                DJ  2 weeks back

                Where, exactly, does one get "leftover" lobster? It's like a unicorn.

                • jflores85
                  jflores85  2 weeks back

                  the singles look like those Japanese chocolate slices for sandwiches

                  • Thomas Dang
                    Thomas Dang  2 weeks back

                    Oh my god that spiral loaf is sinful. Amazing reveal

                    • Joe Seward
                      Joe Seward  3 weeks back

                      Coffee in cars getting comedians.

                      • Lindsey Simmer
                        Lindsey Simmer  3 weeks back

                        What made you want to make the weird recipes you see on TV? What was your original inspiration?

                        • M. A. Packer
                          M. A. Packer  3 weeks back

                          You need to do that monster pizza in Malcolm in the Middle; the one that has meatballs stuffed with cheese as one of the toppings

                          • Nick Gorgone
                            Nick Gorgone  4 weeks back

                            “Mmm look at that not quite right” 😂😂😂😂

                            • Tim Gilmore
                              Tim Gilmore  4 weeks back

                              What about the mutton?

                              • CazzSDMF
                                CazzSDMF  3 days back

                                I'd like to see that one

                            • teenindustry
                              teenindustry  4 weeks back

                              Can you please do a biiiiig salad?

                              • Robin Ashford Shin
                                Robin Ashford Shin  4 weeks back

                                He should do a third part to Seinfeld, but dedicated it to making varieties of cereals.

                                • Julzableful
                                  Julzableful  4 weeks back

                                  Paul Hollywood 😍

                                  • hungrypikachu135
                                    hungrypikachu135  4 weeks back

                                    Does anyone else hear the weird humming tone?
                                    I thought it was my phone vibrating on the table, checked it, nothing. Kept on my lap so I'd feel and buzzes. Kept hearing the sound but it wasn't my phone, realized it was the video. Drop me absolutely crazy although I have pretty sensitive ears so that might just be me. Anyway, I hate it because I feel it more than hear it and it's alright like 3 times but once I notice it, it feels physically painful "hearing it but not really" over and over. I just wanna watch him make cool food 😭

                                    • Brad Redford
                                      Brad Redford  1 months back

                                      Hot nasty spiral

                                      • Judy Chen
                                        Judy Chen  1 months back


                                        • Bard Scape
                                          Bard Scape  1 months back

                                          A pudding skin single would go good on a pb&j or a nutella sandwich

                                          • Brumalfox
                                            Brumalfox  1 months back

                                            Love your videos

                                            • Charlie Pakington
                                              Charlie Pakington  1 months back

                                              I love this comment section 😂

                                              • retroflashbackdude
                                                retroflashbackdude  2 months back

                                                Try making all that Jewish food Kramer made for the Jewish singles night in The Fatigue.

                                                • WheelchairGamer
                                                  WheelchairGamer  2 months back

                                                  Every time I see the pudding skin singles I think about how they're perfect for a desert "burger"

                                                  • James Toop
                                                    James Toop  2 months back

                                                    sour cream in scrambled eggs, lol ew.

                                                    • Jason Hineline
                                                      Jason Hineline  2 months back

                                                      You've got man hands.

                                                      • obeythemelon
                                                        obeythemelon  2 months back

                                                        1:25 Did you see that? He just gave us the finger!
                                                        *proceeds to chase down the freeway*

                                                        • Rufus Stevens
                                                          Rufus Stevens  2 months back

                                                          ITS CALLED THE GREAT BRITISH BAKEOFF YOU HEATHEN

                                                          • Sarah
                                                            Sarah  2 months back

                                                            Ahhhh! I love you, we all love you, but I hate watching people eat eggs that are still mushy. I think I'd rather eat the pudding skin.

                                                            • AaronAlso
                                                              AaronAlso  2 months back

                                                              I think your twisted rye is supposed to be light rye flour and dark rye flour (a.k.a. pumpernickel) at least that is how my Grandma always made it.

                                                              • Acacia Chambliss
                                                                Acacia Chambliss  2 months back

                                                                I love your videos because your voice is very soothing. Thank you.

                                                                • OlyVK Animation
                                                                  OlyVK Animation  2 months back

                                                                  WHAT HAPPENED WITH THE BLACK AND WHITE COOKIE???!!!!

                                                                  • monkeybone
                                                                    monkeybone  2 months back

                                                                    The lobster needs to be accidentally poached from a commercial lobster trap, by a tall, lanky hipster doofus during a montage to “wouldn’t it be nice” by The Beach Boys.

                                                                    • Mika Rose
                                                                      Mika Rose  2 months back

                                                                      Those lobster eggs look so amazing . wow

                                                                      • Lost Percussionist
                                                                        Lost Percussionist  2 months back

                                                                        I don’t know most of the movies you make the foods from, but I know the Great British Baking show references and stuff you say from it

                                                                        • Chungus 3000
                                                                          Chungus 3000  2 months back

                                                                          "Plenty of time to go bite into a big hunk of cheese like it's an apple"

                                                                          My fifth grade teacher would like you.

                                                                          • dodgers doon1130
                                                                            dodgers doon1130  3 months back

                                                                            Classic Seinfeld

                                                                            • Gabe welch
                                                                              Gabe welch  3 months back

                                                                              you could make desert sushi with those pudding skins

                                                                              • tryplot
                                                                                tryplot  3 months back

                                                                                "for this part 2 in a 10 part seinfield series"

                                                                                still waiting on part 3

                                                                                • David Morin
                                                                                  David Morin  3 months back

                                                                                  You made chocolate pudding, but have you lost control of your life?

                                                                                  • Vlad Enache
                                                                                    Vlad Enache  3 months back

                                                                                    funny how I'm binge watching these

                                                                                    • ᖀᖇᓮᙜᙦ 8 ᖴᕶᕓ

                                                                                      those puddin' skins look legit

                                                                                      • milking cow suprise
                                                                                        milking cow suprise  3 months back

                                                                                        You know... Gordon Ramsey said his favourite dish was lobster ravioli... can you teach us the best recipe that you know

                                                                                        • Elizabeth Hamman
                                                                                          Elizabeth Hamman  3 months back

                                                                                          I feel like this channel is fueling your ink addiction...

                                                                                          • hamilton euzarraga
                                                                                            hamilton euzarraga  3 months back

                                                                                            4 strand round braid